One afternoon, after hus picked me from work and janelle from school, he had a curving of smelly beancurd so we are here… Mini Star Fermented Beancurd at Geyland Road.
Singapore version is a kind of different from taiwan and hongkong version where you smell it before you see it. The smell is only out when the beancurd is right in front of me.
And one of the critical points for Smelly bean curd are the sauces - sweet and chili sauces that married into the smelly beancurd and make it perfect. Indeed, they have very nice sauces that added some points. This is the only store in singapore that sells smelly bead curd, no fish prawn also good. :)
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